Butter Slime Recipe is a delicious, satisfying treat that’s just the right amount of sweet and acidic. It’s made of saltine crackers, butter, and cream cheese – a classic combo that’s perfect for any time.
It’s a great taste of holiday music and memories. It’s a sharp taste of the familiar and a surefire crowd-pleaser.
How to Make Butter Slime Recipe?
- 1/2 cup butter
- 3 cups saltine crackers, crushed
- 1/4 cup cream cheese, softened
- 1 tsp. food coloring
- 1 tbsp. parsley, finely chopped
For the Glue
- 1/2 cup water
- 1/2 cup cornstarch
- 1 tbsp. butter, melted
- large bowl
- Small mixing bowl
- Mixing spoon
- Pasta rollers (optional)
Place saltine crackers in a large bowl. Fill the bowl with enough water (about 1/2 cup) to thoroughly wet the crackers. Put the bowl aside for 10 minutes to drain and absorb water from the crackers.
Mix diced butter, cream cheese, and food coloring in a separate mixing bowl until smooth and well-combined.
Drain the water from the saltine crackers and place them in a large mixing bowl. Add softened buttercream cheese mixture, melted butter, and parsley to the bowl. Mix thoroughly so that all the crackers are covered with butter cream cheese.
Divide the mixture into four portions, and roll each into a smooth ball. Set them on a plate. Repeat this process until all of the butter slimes are rolled.
Divide the food coloring into four small cups. Add food coloring from each cup to one of the balls, making a different colored slime ball for each color. Repeat this process until all of the butter slimes are colored.
Let the balls sit for 10 minutes, allowing the food coloring to set on them. Out the balls into long round shapes, and add a dab of glue to the end of each ball. Roll the balls in your favorite combination of colors, and decorate your Christmas tree!
1. The amount of food coloring added to each cup should be adjusted according to the color you need. Generally, more food coloring should be added to get darker colors.
2. If you cannot roll out the colored butter slime balls into long and round shapes, then roll the balls using a pasta roller.
3. You can use buttercream frosting or other decorations to decorate your kitchen.
Take To Prepare Butter Slime Recipe
- Preparation time: 25 mins
- Cooking time: 10 mins
- Total time: 35 mins
- Serving: 4 servings
Nutrition Facts Of Butter Slime Recipe
Amount Per Serving
Nutrition data is approximate and is for information only.
How To Store and Freeze it?
If you want to store butter slime for longer, wrap it in clingfilm and refrigerate it for about 2-3 days until ready to serve.
The butter slime recipe is a great-tasting treat. Anyone can make this fantastic and delicious recipe. You have to follow the steps in the recipe carefully, and you will be able to get great results. I hope you will try this and make it in your home because it is so simple and delicious.