Cookie Brownie Recipe is a dish made from a buttery cookie and brownie mixed. The cookie layer is usually crunchy, and the brownie layer is softer.
It is a delicious dessert that most people enjoy. This recipe is relatively easy to make, but it does take some time for the oven to bake these two layers.
It’s worth it, though, as no other brownie recipes compare to this one. It leaves you with a crunchy cookie on the bottom and a soft but chewy brownie on top.
History Of Cookie Brownie Recipe
The cookie brownie recipe originated in the United States. It has been around for a long time and is one of America’s most popular dessert recipes.
It has been made for years and was first published in the 1800s. This recipe has many variations, but it is considered the original brownie recipe.
Around the year 2000, cookie baking mix was invented by a woman from New York named Ruth Graves Wakefield, who created Toll House Cookies.
How To Make Cookie Brownie Recipe?
Necessary Ingredients
- 1/2 cup butter
- 1 cup sugar
- 2 eggs
- 2 tsp vanilla extract
- 1/2 teaspoon salt
- 1 cup of flour
- 2 cups quick oats
- 8 oz dark chocolate
- 1/2 cup all-purpose flour.
- 1/4 cup butter
- 2 tablespoons cocoa powder
- 2 cups sifted powdered sugar
- 1/4 teaspoon salt
Preparation Method
Step1.
Beat butter and 1 cup of sugar together until pale and fluffy.
Step2.
Add eggs, vanilla, salt, and flour. Stir well to mix the ingredients.
Step3.
Stir quick oats into the batter. You can use one hand when stirring because it will be easier to mix the batter after this step, as overmixing or breaking it can cause it to become clumpy when baked.
Step4.
Add chocolate, flour, and 1/2 cup of sugar to a microwave-safe bowl. Microwave on high for 50 seconds. Stir the mixture until it is creamy and smooth.
Step5.
Place the cookie batter into a lightly greased pan and evenly spread it to cover the bottom. Pour the chocolate mixture over top of the first layer of batter.
Make sure that the two layers are mixed and that they are even before putting them in the oven.
Step6.
Cover it with foil and bake it in a preheated oven at 350 degrees for 30 minutes or until a toothpick is inserted into the center and comes out clean.
Step7.
Remove the cookie brownie from the oven and leave it in the pan to cool.
Step8.
Mix one cup of powdered sugar with the flour, salt, and 1/4 cup of butter until it forms a thick paste.
Step9.
Spread it evenly on the top of your cooled cookie brownie and let it harden before serving them.
Step10.
Enjoy it with a glass of milk and a bowl of ice cream, or make cookies! This dish is highly recommended!
Nutrition Facts Cookie Brownie Recipe
| Nutrition | Amount |
|---|---|
| Calories | 348 |
| Fat | 20 gr |
| Cholesterol | 47 gr |
| Carbohydrates | 28 gm |
| Dietary Fiber | 1 gm |
| Protein | 3 gm |
| Sodium | 6 mg |
| Potassium | 76 mg |
| Vitamin A | 8% |
| Vitamin C | 8% |
| Iron | 2% |
10 Amazing Health Benefits Of Cookie Brownie Recipe
01. Improves Brain Function
It is not a secret that dark chocolate can be good for your brain since it contains antioxidants.
However, this recipe is rich in cocoa, carbs, and fats, which are great for your mental health. All of them together act as the perfect fuel for your brain.
02. Great For Your Vision
There is a correlation between eating dark chocolate and having better vision. People who have dark chocolate in their diet have a wider field of vision. Even the color of your cookies will be better after baking them.
03. Increases Energy Levels
Eating a high cocoa and sugar content food is good for your mental health, and it will increase the level of energy in your body.
Sugar is used to get carbohydrates out of it, which gets converted into sugar that the body can use as energy. The fats from this recipe also help your body absorb the sugar.
04. Makes You Live Longer
Many studies have shown that dark chocolate can be beneficial to your health. Eating this kind of food in moderation has been proven to make people live longer.
Another study suggests that eating dark chocolate will help you reach a healthy weight and lower blood pressure.
05. Reduces Blood Pressure
Dark chocolate is full of flavonoids that lower bad cholesterol and increase good cholesterol. It also helps to get rid of blood clots and lowers the blood pressure in your body.
It is possible because dark chocolate is high in magnesium, which relaxes your muscles and keeps the blood flowing, lowering blood pressure.
06. Contains Mood Enhancing Compounds
Many people eat cookie brownie recipes to try and feel better after a hard day at work or just because they are sad.
They eat something good for their mood because it contains phenylethylamine, which helps elevate their mood.
This compound is released by the brain when you feel good. It even makes people have a better time with friends, family, and coworkers.
07. Helps You Lose Weight
Although it is rich in fat and calories, you will find that they are not that high if you measure them out. So then why does everyone eat this brownie recipe?
It will make you feel full for a long time after eating it. If you are someone who has issues with overeating and then feeling sick, this brownie recipe would be an excellent choice.
08. Helps You Stay fit
It is another part of the cookie brownie recipe’s health benefits. They help your muscles get stronger by building them up with needed nutrients and vitamins good for muscle growth. The cookie brownie recipe also helps to lower cholesterol and improve your eyesight. It is also a good muscle builder.
09. Good For Your Heart
Dark chocolate will help improve your cardiovascular system and reduce the bad cholesterol found in the blood, and can lead to heart disease.
By eating this kind of food, you will be able to live a longer, healthier life.
10. Helps You Lose Weight
This cookie brownie recipe is beneficial for you if you have been trying to lose weight for a long time.
How Long Will It Take To Prepare?
- Cook Time: 30 Minutes
- Prepare Time: 1 Hour
- Total Time: 1 Hour 30 Minutes
Is Cookie Brownie Recipe Safe For Diabetics, Heart, Kidney, And Cancer Patients?
This recipe is safe for diabetics, but you should carefully monitor the amount of sugar in your diet due to its high sugar content. It is good for heart patients because it lowers bad cholesterol and raises good cholesterol.
Eating cookies and brownies can help serious cancer patients by supporting their body’s immune system and improving their quality of life by alleviating some of the symptoms they are experiencing during treatment. This recipe is also safe for kidney patients because it is rich in potassium.
Is It Safe For Pregnant And Nursing Women?
This recipe is safe for pregnant and nursing women because it does not contain high sugar content.
Is Cookie Brownie Recipe Safe For Children?
This recipe is safe for children because it does not contain high sugar content. However, you should consult your pediatrician before giving it to your child.
How To Store And Freeze Cookie Brownie Recipe?
You can keep this recipe in the fridge for up to 2 weeks. If you have a larger batch of it, you can freeze it by following the same steps. Defrost it in the refrigerator overnight when you need the brownie recipe again.
Conclusion
It is an amazing cookie brownie recipe that you can make at home. This cookie brownie recipe can be eaten in moderation as long as you are careful about how much sugar you eat.
Cookie brownie tastes great with ice cream or milk, but people also eat them with cheese, peanut butter, and other treats.
Thanks to it, everyone who tries this cookie brownie recipe has a positive experience because they live longer and healthier lives.