Stuffing Cookies Recipe is a relatively simple recipe. It’s a cookie recipe with a new spin, with ingredients usually found in stuffing mixture into the dough mixture. The stuffing Cookies Recipe can be enjoyed with your Christmas desserts or as an afternoon snack.
Stuffing Cookies Recipe sounds like a strange idea at first, but when you think about it, stuffing would be perfect for mixing into the dough because of its blend of flavors and textures- it is sweet and savory, moldable and moist.
Benefits Of Stuffing Cookies Recipe
- Tastes great.
- Simple to make.
- Easy to store and transport.
- It can be kept in the freezer.
- No special cooking skills are required.
- Great for any party or gathering.
- A fun way to get kids to eat their veggies.
How To Make Stuffing Cookies Recipe?
Necessary Ingredients
- 3 ½ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- ¾ cup butter softened
- ½ cup brown sugar
- 1 cup chopped celery (about 2 stalks)
- ½ cup chopped onion (about 1 small onion)
- 1 teaspoon poultry seasoning
- 1 ½ cups shredded cheddar cheese
- 1 egg
- 1 ½ teaspoons water
Necessary Equipment
- Mixing bowl
- Cookie sheet
- Baking sheet
- Measuring cups and spoons
- Spatula
Preparation Steps
Step 1.
Preheat the oven to 350F.
Step 2.
Sift the flour, baking soda, and salt in a mixing bowl. Set aside.
Step 3.
Cream the butter and brown sugar until light and fluffy in another mixing bowl.
Mix in the celery, onion, poultry seasoning, and cheese. Mix in the egg.
Add the flour mixture to your wet mixture until combined.
Step 4.
Mix the water with ½ cup of flour in a small bowl.
Then add it to your dough mixture and mix well until all ingredients are combined.
Step 5.
Roll the dough in plastic wrap until it is about ½ inch thick. Then place it on your cookie sheet. Repeat the procedure for all dough balls.
Step 6.
Bake for 15 to 18 minutes or until the edges of the cookies are lightly browned. Take out and let cool for about 10 minutes before serving them.
Nutrition Facts Of Stuffing Cookies Recipe
Amazing Health Benefits Of Stuffing Cookies Recipe
1. Healthy Eating
Stuffing Cookies Recipe is a wholesome snack that combines healthy and tasty ingredients. It gives you the energy needed to go through your day while satisfying your cravings for something sweet.
2. Cholesterol Free
Low Sodium Food.
3. Aids Digestion
Stuffing Cookies Recipe has celery, an ingredient that aids digestion and encourages bile flow, which is necessary for good digestive health.
4. Children’s Health Care
It is a good way to get your kids to eat their veggies, which is the best way to get them to eat healthier.
Furthermore, having food that they look forward to eating can be an effective way of encouraging good health.
5. Increased Metabolism
Stuffing Cookies Recipe contains onion, which is beneficial in increasing the metabolism and improving your body’s ability to burn calories and fats will help you lose weight and maintain a healthy figure.
6. Increased Muscle Mass & Overall Health.
It contains a good amount of protein and fiber, which promotes good muscle mass and overall health.
7. Healthy Heart
The Fiber and Vitamin C in Stuffing Cookies Recipe makes it a great snack for your heart! Fiber helps reduce bad cholesterol, while Vitamin C is great for lowering blood pressure and preventing atherosclerosis.
8. Healthy Hydration
Stuffing Cookies Recipe contains celery, which is hydrating and contains lots of water, helping keep you hydrated as you go about your day!
9. Good For Diabetic Patients
It contains no sugar, making it perfect for diabetic patients looking for a sweet snack. Furthermore, It has great amounts of fiber and Vitamin C, which are good for controlling blood sugar.
Best Serving Idea Of Stuffing Cookies Recipe
- Best For Snacks
- Great For Parties
- Great For Wintertime
- Great For The Holidays
- Good For Any Occasion
- Ideal On Long Car Trips
- Ideal For The Kitsch
- Best Healthy Breakfast Idea
- Perfect Morning Snack
- Perfect Late Night Snack
How Long Will It Take To Prepare?
- Preparation Time: 30 minutes
- Baking Time: 15 to 18 minutes
- Servings: 24 servings
- Level: Easy
Is Stuffing Cookies Recipe Safe For Diabetics, Heart, And Kidney Patients?
Stuffing Cookies Recipe is extremely safe for diabetics, heart, and kidney patients because of the lack of sugar it contains.
It is also safe for any person with diabetes because it contains no saturated fat or cholesterol.
Is It Safe For Pregnant And Nursing Women?
People expecting a baby should consult their doctor before proceeding with the recipe. It is safe to consume while pregnant and while you are nursing.
The Cookies Recipe is also safe for men, women, and children.
Is It Safe For Children?
The recipe is safe for children because of its moderate sodium and sugar levels. However, it is best to consult first with your pediatrician before giving the food to them.
Can I Freeze And Store It?
You can freeze the dough to preserve it for a later time, but it must be kept frozen.
The stuffing Cookies Recipe is unsafe to freeze because it contains eggs that will not stay intact after freezing.
Can I Eat Stuffing Cookies Recipe Without Cooking?
You can also take it out of the oven and eat it without cooking it.
Conclusion
Stuffing Cookies Recipe is a simple and easy recipe that makes a great healthy snack. It is an all-purpose snack you can enjoy any time of the day.
Stuffing Cookies Recipe is great for children, adults, and diabetics because of its low sugar, cholesterol, and saturated fat content. It contains no cholesterol, so it is safe for people with heart or kidney problems.