Sugar Cookie In A Mug Recipe is a sweet and delicious recipe you can whip up in just a few minutes. The ingredients are simple and inexpensive, resulting in a rich cookie that will win over your friends and family.
This recipe is quick, easy, and delicious – great for an afternoon pick-me-up or holiday gift. These sugar cookies come together in less than ten minutes with only four ingredients!
Why I Love This Recipe?
To save time, I usually make the dough and refrigerate it in a freezer-safe container; when I have some time, I take out what I need for the recipe.
How To Make Sugar Cookie In A Mug Recipe?
- 1 small mug or bowl,
- Microwave safe
Preheat the oven to 350 degrees and prepare a muffin tin with liners or grease with cooking spray.
In a medium bowl, combine sugar, egg, and vanilla extract using an electric mixer for 30-45 seconds until the mixture is light in color and smooth.
Add baking soda and mix thoroughly into the dough using a wooden spoon for one minute until it becomes smooth and bubbly.
Pour the dough into the prepared muffin tin, about a tablespoon per muffin.
Bake for about 8-10 minutes or until the edges are firm and slightly golden and the center is barely set. Let cool on a wire rack before removing from the cupcake tin.
Once cooled, you can continue to make more cookies or store them in an airtight container until ready to serve.
To freeze, cool cookies completely and store them in an airtight container. To microwave, thaw for 15 seconds, but not too much, or the cookie will become gooey.
When stored in an airtight container at room temperature, sugar cookies last up to 10 days.
Nutrition Facts Of Sugar Cookie In A Mug Recipe
Amount per serving
|NutritionAmountCalories163Carbohydrates29 gramsFiber1 gramProtein2 gramsSugar Cookie In A Mug Recipe
The nutrition provided is an estimate. It will vary based on the specific ingredients used.
06 Amazing Health Benefits Of Sugar Cookie In A Mug Recipe
1. Treat Depression
The sugar in the cookies increases dopamine production, which lifts your spirits and makes you happier. Baking can be a great form of therapy.
You can make it a fun activity with your kids, or a relaxing activity you do with friends; either way, it releases endorphins that help improve mood and bring people together.
2. Enhance Immune System
People that don’t get enough sleep tend to have less of a strong immune system. Eating sugar cookies can prevent this because it increases the amount of serotonin in your brain. Serotonin has been known to enhance the immune system.
The serotonin alone can help you feel better and brighten up your day, but when combined with other foods like chocolate, it makes your Immune System stronger.
3. Maintain Energy Levels
Sugar Cookie In A Mug Recipe provides a great dose of carbohydrates and protein, essential for maintaining energy. Spiking your insulin levels with foods like this delivers a huge energy boost.
4. Protects Against Heart Disease and Stroke
Cookies give you the right kind of fats that help your body absorb Coenzyme Q10, a powerful antioxidant that protects against heart disease and stroke. They also help reduce “bad” cholesterol in the blood that can clog up your arteries.
5. Strengthens Immunity
Sugar Cookie In A Mug Recipe has healthy fats that help absorb Vitamin E, a potent antioxidant that protects your body from harmful free radicals.
6. Promotes Healthy Hair and Nails
This recipe has biotin, which will promote healthy hair and nails and a slew of other nutrients your body needs to remain healthy.
Can You Put Cookie Dough In A Mug And Microwave It?
It is possible to put cookie dough in a mug and microwave it. You won’t be able to make an actual cookie because the dough won’t bake in the microwaves, but you will be able to eat it straight out of the microwave. The dough would go soft and taste like raw cookie dough but at a hot temperature.
How Do You Make Soft Cookies In The Microwave?
When it comes to making soft cookies in the microwave, there are two different ways that you can do this. The first way is to make a dough like you would for real bread, called breading. The second way would be to use melted butter instead of flour, then mix with your eggs and let them sit in the microwave for a long time.
Is It Safe To Eat Microwaved Cookie Dough?
It is always safe to eat microwaved cookie dough. The only thing you should know is that it will never become a cookie because it won’t bake in the microwave. You could, however, still eat it as cookie dough, and it will taste great!
Can You Put Raw Cookie Dough In The Microwave?
When it comes to putting raw cookie dough in the microwave, you should be extremely careful. You will want to ensure that you only use fresh, raw cookie dough that hasn’t had any time to sit out in the room and become tainted by bacteria.
What Happens If You Microwave Dough?
If you microwave dough, it will become a big, messy blob stuck to the bottom of your microwave. It would be best if you never did this because it is dangerous to heat raw flour in the microwave.
How Long Will Sugar Cookie In A Mug Recipe Take To Prepare?
Is It Healthier?
The sugar in the cookies will raise your sugar intake, but this is very small and doesn’t contribute much to your daily value. You can substitute the milk with unsweetened soy milk for a better nutritional profile.
Have any side effects Of the Sugar Cookie In A Mug Recipe?
No side effects, but the cookies will not turn out in texture or taste as regular sugar cookies would; they will be gooey and delicious in their way.
Is It Safe For Pregnant And Nursing Women?
The recipes in this book are all approved by the FDA and have been tested for safety when eaten during pregnancy. They do not contain allergens such as nuts, dairy, eggs, gluten, wheat, or soy.
Can I Freeze And Store It?
Yes, you can. After you have cooked the cookies, let them cool completely. Then place in an airtight container and freeze until ready to serve. To microwave, thaw for 15 seconds but not too much, or the cookie will become gooey.
Sugar Cookie In A Mug Recipe is a great treat on your weeknights. It is quick and easy, which is what everyone wants. The recipe is simple, but the taste will be anything but simple. Enjoy this delicious cookie any time of year, not just at Christmas like regular sugar cookies.